The secret behind Ciemme’s gnocchi is how we produce them. Fresh potatoes, kneaded with hot water, give the product an irresistible taste, alongside a soft texture and delicate flavour, a real feast for the senses.
This is how we have enriched our assortment, made up of several varieties of fresh and rehydrated potato gnocchi, namely 50 products available in 20 packaging formats for 7 production lines, which make us one of the main market leaders in gnocchi.
Over time, the strong will to exploit and develop the true potential of the product has led to impressive progress in innovative field such as the organic, making us the first company to produce fresh and shelf-stable organic gluten-free gnocchi.
Dedicated to the production of traditional gnocchi and chicche, made with potato flakes or fresh potatoes, keeping the same taste of homemade gnocchi.
Dedicated to the production of gluten-free gnocchi and chicche. We are the only company certified by the Italian Ministry of Health for the production of both chilled and shelf-stable products.
Dedicated to the production of potato gnocchi and chicche made by using organic-certified raw materials. The production plant is certified by BioAgricert.
Dedicated to the production of filled gnocchi, available in several flavours.
Dedicated to the production of frozen potato gnocchi and chicche
Ciemme Alimentari’s production force has allowed our company not only to develop our own brands but also to work with prestigious national and international customers in the food industry and the large retail sector. Our professionalism and reliability at the disposal of our customers has opened up several opportunities.
In creating private labels
for your products
Our in-house quality office
carries out more than 50 tests on our products everyday
New and customised products
and recipes under private label with prime raw materials
Our logistics office monitors and ensures
timely and effective deliveries
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