Il Poeta – Gnocchi 1000g

Il Poeta hot-kneaded potato gnocchi are made from a blend of dehydrated potato flakes, corn and rice flour, water, flavoring, and other ingredients. The result is a soft, full-bodied product with a straw-yellow color and delicate potato flavor.

Potato gnocchi are a staple of Italian cuisine and are popular throughout the world. They are perfect for first courses with simple sauces, like butter and silvia, or flavorful ones, like meat sauces and basil pesto. They are quick to prepare and are loved by adults and children alike. Il Poeta hot-mixed potato gnocchi are made with just a few ingredients to preserve their authentic flavor. The raw ingredients are essential, which is why we at Ciemme Alimentari choose only the best potatoes. Potatoes are among the vegetables with the highest levels of potassium, vitamin C, and vitamin B6, and are gluten-free. Potatoes are a highly nutritious food and a source of carbohydrates, which is why they can be used as an alternative to bread and pasta.

At Ciemme Alimentari, we only produce potato gnocchi, which is why we specialize in different categories of this product. In addition to traditional gnocchi, we also offer gluten-free, organic, and stuffed gnocchi.

The origins date back to the 1500s, when potatoes began to be imported from America. For a long time, gnocchi were made with breadcrumbs, milk, and ground almonds: a recipe very different from today’s. Only towards the end of the 19th century did the classic recipe become recognized in Italy, thus distinguishing itself from other equally well-known and appreciated variations.